Lamb Products

Discover the exceptional range of lamb products offered by Union Meat Group. Our lamb products are sourced from trusted suppliers who prioritize animal welfare and sustainable farming practices, ensuring the highest quality and flavor.

Whole Carcasses

We provide whole lamb carcasses that are meticulously handled and prepared to meet your specific requirements. Each carcass undergoes a thorough inspection to ensure it meets our stringent quality standards.

Shoulder

The lamb shoulder is a versatile cut known for its tenderness and rich flavor. It can be roasted, braised, or slow-cooked to create succulent and flavorful dishes

Leg

The leg of lamb is a premium cut that offers lean meat with a delicate flavor. It is perfect for roasting, grilling, or slow-cooking to achieve tender and juicy results.

Loin

The lamb loin is prized for its tenderness and mild flavor. It can be prepared as chops or whole loin roast, ideal for grilling, pan-searing, or roasting.

Rack

The lamb rack is a show-stopping cut, known for its presentation and succulence. It can be roasted or grilled to perfection, showcasing the tender meat and impressive flavor.

Chops

Lamb chops are small cuts packed with flavor. They are quick to cook and can be grilled, pan-seared, or broiled to achieve a deliciously juicy and tender result.

Shank

The lamb shank is a flavorful and hearty cut that benefits from slow cooking methods such as braising or stewing. It becomes incredibly tender, offering melt-in-your-mouth meat.

Each of our lamb products is carefully selected to ensure the finest quality and taste. Whether you’re looking for specific cuts or whole carcasses, our lamb selection caters to the needs of culinary enthusiasts and professional chefs alike.